Chocolate Chip Cookies

From my mom's recipe book that she kept since 1974.

Ingredient:

2/3 cup of shortening
2/3 cup of butter (soften)
3/4 cup of white fine sugar
3/4 cup of brown sugar
2 teaspoon of vanilla essence
2 eggs
3 cups of plain flour
1 teaspoon salt
1 teaspoon baking soda
nuts (optional)
12oz semi-sweet dark chocolate chips



Put butter, shortening, white sugar, brown sugar and vanilla essence into the mixer


Mix well


Add the eggs


Continue mixing



Mix the flour, salt, baking soda together and sieve well before pouring slowly into the mixture

You may mix in or fold in.


I am using Hershey's semi-sweet chocolate chips and walnuts



Pour in the chocolate chips and nuts



mix well

use a teaspoon and scoop a small lump of the mixture



It's around 2cm width and bake for 5-8mins or till golden brown at 170degree celsius. You may make bigger cookies but will require longer cooking time




All done!


Enjoy~~